Menu

Welcome to Angeline by Michael Symon, a culinary haven nestled in Atlantic City. This Indian-inspired restaurant delightfully marries classic flavors with modern techniques. The menu showcases a perfect balance of vibrant salads and hearty classics, making it an oasis for food enthusiasts.

• Soups and Salads: Start your meal with the refreshing Classic Caesar Salad or the Arugula Salad adorned with gorgonzola and pistachio, both priced under $12.
• Classics: Indulge in the Chicken Parmesan ($29) or the lavish Lamb Chop Milanese ($46), truly capturing the heartiness of Italian cuisine.
• Wood-Fried Selections: Don’t miss the succulent Halibut with fava puree and orange vinaigrette ($45), or the Whole Grilled Branzino served with shaved celery salad and mushroom crudo ($41).

The innovative flavors and exquisite presentation at Angeline promise an unforgettable dining experience, perfect for any occasion.