Welcome to Angeline by Michael Symon
Angeline by Michael Symon, located in Atlantic City, is a vibrant homage to Indian cuisine with a flair for contemporary interpretation. Here, classic dishes like Chicken Parmesan and Lamb Chop Milanese stand out, showcasing the chef's innovative spirit. The beautifully crafted Halibut with fava puree and Whole Grilled Branzino highlight the restaurant’s commitment to freshness and flavor. The inviting atmosphere complements the exquisite culinary experience, making it a must-visit destination for food enthusiasts. With a focus on high-quality ingredients and meticulous preparation, Angeline delivers not just food, but a memorable dining journey that captivates the senses.
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1 Borgata Way Atlantic City, NJ 084011 Borgata Way Atlantic City, NJ 08401 Hotline: (609) 317-8222
Welcome to Angeline by Michael Symon, a culinary gem nestled in the vibrant Borgata of Atlantic City. This innovative Indian restaurant, helmed by the celebrated chef Michael Symon, invites you on a gastronomic journey that pays homage to traditional flavors while incorporating his unique flair. With a name like Angeline, it evokes warmth and comfort, qualities that resonate throughout the menu and the ambiance.
As you step into Angeline, you are met with a sophisticated yet inviting atmosphere, perfect for a leisurely meal or a celebratory gathering. The menu offers a delightful mix of classics and wood-fired delicacies, catering to a variety of tastes. Whether you're in the mood for a crisp Classic Caesar Salad or a refreshing Arugula Salad with gorgonzola and pistachio, the freshness of the ingredients shines through every bite.
When it comes to the heart of the menu, don’t miss the exquisite Chicken Parmesan and the luxurious Lamb Chop Milanese. Each dish is crafted with precision, ensuring a perfect marriage of flavors that tells a story of culinary heritage. The Wood-Fried Halibut, paired with fava puree and orange vinaigrette, is a highlight—its flaky texture and succulent flavors encapsulate the essence of coastal cuisine. Similarly, the Whole Grilled Branzino serves as a showstopper, adorned with a shaved celery salad and mushroom crudo that evoke the sea's fresh, vibrant tastes.
Angeline by Michael Symon stands out not merely for its dishes but for the passion infused into each plate. It captures a spirit of culinary exploration and comfort, offering a heartfelt experience in every visit. Treat yourself to this feast for the senses, where tradition meets innovation under the skilled hand of a renowned chef.
After your meal, don’t hesitate to reconnect with the ambiance and discuss your favorites—each dish holds a story just waiting to be shared. Call ahead at (609) 317-8222 to secure your place in this culinary haven. Experience the allure of Angeline, where every bite feels like a celebration of flavor and culture.